Chuck Wagon Stew

Chuck Wagon Stew

This simple but hearty meal is made with hamburger, potatoes, green beans, and diced tomatoes cooked in a delicious broth. Perfect for serving on those cold winter nights!

Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
224 Calories

Recipe Instructions

Step 1
Brown the ground beef with the onion in a large skillet over medium heat; drain the excess fat from the pan. Stir the potatoes, beef bouillon, and water into the beef. Drain the liquid from the canned green beans into the beef mixture; set the green beans aside. Cook the mixture until the potatoes are soft. Add the green beans and diced tomatoes and cook until hot. Season with salt and pepper before serving.
Chuck Wagon Stew
Chuck Wagon Stew
Chuck Wagon Stew
Chuck Wagon Stew

Ingredients

  • 1 cup water
  • salt and pepper to taste
  • ½ onion, chopped
  • 1 pound ground beef
  • 1 (14.5 ounce) can diced tomatoes
  • 2 cubes beef bouillon
  • 2 potatoes, diced
  • 1 (14.5 ounce) can green beans

Categories

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