Claremont Salad

An easy, delicious, healthy salad recipe. Cabbage, cucumber, carrots and onion marinated in vinaigrette. Makes a great dish for a picnic or potluck.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 325 Calories

Ingredients

• ½ cup vegetable oil
• ¾ cup white sugar
• 4 tablespoons water
• 3 teaspoons salt
• ¾ cup distilled white vinegar
• 1 medium head cabbage, shredded
• 2 cucumbers, thinly sliced
• 3 carrots, thinly sliced
• 1 Bermuda onion, thinly sliced

Recipe Instructions

Step 1

Combine cabbage, cucumbers, carrots, and onion in a large bowl.

Step 2

Whisk together vinegar, sugar, oil, water, and salt in a small bowl. Pour over the cabbage mixture, toss to coat, and refrigerate for at least 12 hours. Drain excess liquid before serving.