An easy no bake ball cookie with crispy rice cereal, dates and coconut.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
87 Calories
Recipe Instructions
Step 1
In a medium saucepan over medium heat, combine the eggs sugar and dates. Bring to a boil, stirring occasionally, and boil for 5 minutes. Remove from heat and stir in the butter and vanilla. Mix in crispy rice cereal. Butter hands and roll the mixture into walnut sized balls. Roll the balls in coconut. Serve.