Coconut Key Lime Ice Pops

Coconut Key Lime Ice Pops

Avocado adds a rich, creamy texture to these frozen coconut key lime ice pops, creating a tropical and refreshing treat for sweltering summer days.

Preparation Time
10 mins
Total Time
10 mins
Calories
103 Calories

Recipe Instructions

Step 1
Blend together avocado, coconut milk, agave nectar, lime juice, vanilla, and salt in a blender until smooth, about 1 minute. Pour mixture into ice pop molds and freeze until solid, 2 to 3 hours.

Ingredients

  • 2 teaspoons vanilla extract
  • 1 avocado, peeled and pitted
  • 0.25 teaspoon salt
  • 0.5 cup coconut milk
  • 0.25 cup lime juice
  • 0.25 cup agave nectar

Categories

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