Coconut Oil Popcorn

Coconut Oil Popcorn

Coconut oil popcorn with sea salt is a perfect, delicious, and easy snack alternative to traditional oil-popped popcorn. It's ready in 5 minutes too.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
213 Calories

Recipe Instructions

Step 1
Place popcorn and oil in a 3-quart pot over medium heat and cover the pot with a lid.
Step 2
Shake the pot constantly as popcorn pops. When popping slows to a few seconds between pops, after about 3 to 5 minutes, remove pot from heat and pour popcorn into a large bowl. Season with sea salt.

Ingredients

  • sea salt to taste
  • 2 tablespoons coconut oil
  • 0.25 cup unpopped popcorn

Categories

Similar Recipes You May Like

Coconut-Cranberry Bars

Coconut-Cranberry Bars

No-Bake Chocolate Coconut Cookies

No-Bake Chocolate Coconut Cookies

Best Seafood Boil

Best Seafood Boil

Tembleque Puerto Rican Coconut Pudding

Tembleque Puerto Rican Coconut Pudding

Tembleque Puerto Rican Coconut Pudding

Tembleque Puerto Rican Coconut Pudding

Coconut Ice Cream

Coconut Ice Cream

Coconut Pumpkin Nut Bread

Coconut Pumpkin Nut Bread

Irish Boiled Ham Dinner

Irish Boiled Ham Dinner