Cold Salmon Spread

Smoked salmon spread using lower-fat cream cheese with the addition of capers, dill, and chives for an extra flavor boost.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 92 Calories

Ingredients

• 1 tablespoon lemon juice
• 2 tablespoons dried dill weed
• 1 tablespoon caper juice
• 3 tablespoons dried chives
• 4 ounces smoked salmon, chopped
• 1 (8 ounce) package reduced fat cream cheese, softened
• 2 ½ tablespoons capers, plus
• buttery crackers

Recipe Instructions

Step 1

In a bowl, mix together the cream cheese, smoked salmon, capers, caper juice, lemon juice, chives, and dill weed until well blended. Cover, and chill for 1 hour. Serve with buttery crackers.