Colombian Lentils

This is a basic recipe for lentils with tomato, onion, and potatoes.

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 201 Calories

Ingredients

• 1 teaspoon salt
• 1 tablespoon vegetable oil
• 1 small onion, chopped
• 2 teaspoons ground cumin
• 1 small tomato, chopped
• 2 small yellow potatoes, cubed
• 1.5 cups water
• 0.5 cup lentils

Recipe Instructions

Step 1

Combine the lentils, water, tomato, onion, cumin, salt, and vegetable oil in a pot over medium heat; bring to a boil. Cook and stir at a boil until the lentils are soft, about 30 minutes. Add the potatoes and cook until the potatoes are tender, about 15 minutes more.