Corn & Cherry Tomato Salad

Corn kernels, cherry tomatoes, green onions, and basil tossed with vinaigrette and crumbled feta cheese makes an unbeatable picnic salad.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 140 Calories

Ingredients

• ½ cup crumbled feta cheese
• 1 ½ cups halved cherry tomatoes
• ½ cup sliced green onions
• 1 (15.25 ounce) can Del Monte® Whole Kernel Corn, drained
• ¼ cup packed chopped fresh basil
• 2 tablespoons prepared balsamic vinaigrette

Recipe Instructions

Step 1

Combine corn, tomatoes, green onions, basil and vinaigrette in a large bowl. Gently stir in feta.

Step 2

Cover and refrigerate at least 30 minutes before serving.