Cran-Apple-Pear Sauce

A blend of whole berry cranberry sauce, apple pie filling, and sliced pears. Perfect for Thanksgiving and Christmas. Goes great with ham, turkey or chicken. Yum! Simple but delicious -- you'll get many compliments. Just don't tell anyone how easy it was! This makes a lot. You can halve it, but will end up with 1/2 a can of apple pie filling. (Although, it probably wouldn't hurt to put in the entire can.)

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 190 Calories

Ingredients

• 2 (16 ounce) cans whole berry cranberry sauce
• 1 (20 ounce) can apple pie filling
• 2 (15 ounce) cans sliced pears, drained

Recipe Instructions

Step 1

In a medium bowl, stir together the cranberry sauce, apple pie filling and pears. Chill until serving.