Cranberry Glazed Pork Ribs

Ruby red cranberry sauce becomes a tangy glaze in this easy summertime recipe!

• Preparation Time: 30 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 30 mins
• Calories: 220 Calories

Ingredients

• 1 (8 ounce) can whole cranberry sauce
• 1 cinnamon stick
• 1 tablespoon prepared Dijon-style mustard
• 1 teaspoon grated orange zest
• 1 ½ pounds country style pork ribs

Recipe Instructions

Step 1

In a small saucepan stir cranberry sauce, cinnamon stick, mustard and orange zest over medium heat for 5 minutes or till bubbly. Set aside.

Step 2

On preheated coals (medium heat) with a drip pan, place ribs on grill. Brush with sauce. Cover and grill for 45 to 60 minutes, brushing occasionally with sauce, until ribs are tender and no pink remains.

Step 3

Heat remaining sauce. Remove and discard cinnamon stick. Serve sauce with ribs.