Cranberry Oat Bread

Sweet and tangy dried cranberries are in every bite of this oat bread.

• Preparation Time: 10 mins
• Cooking Time: 3 hr 30 mins
• Total Time: 3 hr 40 mins
• Calories: 210 Calories

Ingredients

• 2 tablespoons honey
• 1 tablespoon butter, softened
• 1 (6 ounce) package dried cranberries
• 1 cup water (70 degrees to 80 degrees)
• 0.5 teaspoon ground cinnamon
• 0.75 teaspoon salt
• 2.5 cups bread flour
• 0.33333334326744 cup rolled oats
• 1.75 teaspoons active dry yeast

Recipe Instructions

Step 1

Place water, butter, honey, salt, cinnamon, oats, bread flour, yeast, and dried cranberries in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.