Cranberry Oat Bread

This is a wonderful, moist bread, made in a bread machine. This is a one-and-a-half pound bread recipe. Instead of a cup, I throw in a whole bag of cranberries.

• Preparation Time: 10 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 10 mins
• Calories: 210 Calories

Ingredients

• ¾ teaspoon salt
• ½ teaspoon ground cinnamon
• 2 tablespoons honey
• 1 tablespoon butter, softened
• 2 ½ cups bread flour
• 1 ¾ teaspoons active dry yeast
• ⅓ cup rolled oats
• 1 (6 ounce) package dried cranberries
• 1 cup water (70 degrees to 80 degrees)

Recipe Instructions

Step 1

Place water, butter, honey, salt, cinnamon, oats, bread flour, yeast, and dried cranberries in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.