Cranberry Orange Breakfast Bread

A dense breakfast bread with the wonderful taste of cranberries. It's perfect for a holiday brunch.

• Preparation Time: 5 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 5 mins
• Calories: 224 Calories

Ingredients

• ½ teaspoon ground cinnamon
• 1 teaspoon salt
• 2 tablespoons honey
• ½ teaspoon ground allspice
• 1 (.25 ounce) package active dry yeast
• ⅓ cup chopped walnuts
• 2 tablespoons vegetable oil
• 3 cups bread flour
• 1 tablespoon dry milk powder
• 1 tablespoon grated orange zest
• 1 cup sweetened dried cranberries
• 1 ⅛ cups orange juice

Recipe Instructions

Step 1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start. If your machine has a Fruit setting, add the cranberries and nuts at the signal, or about 5 minutes before the kneading cycle has finished.