Cream Cheese Peanut Butter Frosting

This peanut butter frosting recipe balances sweet and creamy ingredients for a rich, spreadable frosting; perfect with chocolate cake.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 258 Calories

Ingredients

• 1 cup peanut butter
• ½ cup confectioners' sugar
• 2 tablespoons butter
• ¼ cup brown sugar
• ½ cup cream cheese
• 2 teaspoons milk, or as needed

Recipe Instructions

Step 1

Whip peanut butter, cream cheese, confectioners' sugar, brown sugar, and butter together in a mixing bowl until creamy. Mix in milk, a few drops at a time, until desired consistency is reached.