Creamy Horseradish Sauce for Prime Rib

Whip up this creamy horseradish sauce in minutes and let it chill for an hour while cooking your prime rib.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 64 Calories

Ingredients

• 1 cup sour cream
• 3 tablespoons prepared horseradish
• 1 dash hot pepper sauce (such as Tabasco®)
• 0.25 teaspoon ground black pepper
• 0.75 teaspoon kosher salt

Recipe Instructions

Step 1

Mix sour cream, horseradish, salt, hot sauce, and black pepper together in a bowl. Chill for at least 1 hour to allow flavors to blend.