Cucumber Watermelon Salad

This recipe is a fresh take on a classic cucumber and tomato salad. My dad used to make that for me as a child. Adding the watermelon gives it a twist. It is the perfect combination of sweet and tangy and a great summer snack!

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 120 Calories

Ingredients

• ½ teaspoon ground black pepper
• 1 teaspoon white sugar
• 2 tablespoons olive oil
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• 3 tablespoons red wine vinegar
• 1 teaspoon sea salt
• 1 small onion, thinly sliced
• ½ teaspoon ground thyme
• 2 medium tomatoes, diced
• 1 large cucumber, halved lengthwise and thinly sliced crosswise
• 2 cups cubed seedless watermelon

Recipe Instructions

Step 1

Combine cucumber, tomatoes, onion, and watermelon in a large bowl.

Step 2

Mix vinegar, olive oil, salt, sugar, oregano, basil, thyme, and pepper together in a separate, smaller bowl and pour over salad. Stir to coat well.

Step 3

Cover and refrigerate for 20 minutes. Serve chilled.