Curried Fruit Sauce

The curry powder in this treat adds a deliciously spicy flavor u002du002d as well as disease-fighting curcumin u002du002d to the antioxidant-packed mixed fruit.

• Calories: 113 Calories

Ingredients

• 1 tablespoon cornstarch
• 1 cup orange juice
• 1 cup fresh blueberries
• 1 tablespoon curry powder
• 1 banana, sliced
• ¼ cup toasted almonds
• 1 tablespoon Splenda or sugar
• 2 nectarines, sliced

Recipe Instructions

Step 1

In a saucepan, combine juice, cornstarch, curry and sugar. Bring to a simmer. Add blueberries and nectarines; stir until sauce is slightly thickened. Add banana and almonds, then immediately remove from heat. Use warm or cold over angel food cake, ice cream, pancakes or waffles.n