Curry Cheese Ball

Curry Cheese Ball

This is a very easy and deliciously different cheese ball; your guests will love it! The curry and cream cheese are rich and tasty. This is best served on a hearty wheat cracker.

Preparation Time
10 mins
Total Time
10 mins
Calories
139 Calories

Recipe Instructions

Step 1
In a medium bowl, mix together the cream cheese and chutney until well blended. Season with mustard powder and curry powder, and mix well. Chill overnight, or until cream cheese is firm.
Step 2
Roll chilled cheese mixture into a ball, and roll in almonds to coat. Serve with crackers or veggies.
Curry Cheese Ball

Ingredients

  • ½ cup sliced almonds
  • 2 (8 ounce) packages cream cheese, softened
  • 1 ½ tablespoons curry powder
  • ½ cup chutney
  • ½ teaspoon mustard powder

Categories

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