Dill Dip I

During the holidays, use some food coloring to make this dip extra festive.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 131 Calories

Ingredients

• 1 cup sour cream
• 1 cup mayonnaise
• 1 teaspoon garlic salt
• 1 teaspoon dried parsley
• 1 teaspoon celery salt
• 1 teaspoon dried dill weed
• 1 teaspoon monosodium glutamate (MSG)
• 1 teaspoon dried onion flakes

Recipe Instructions

Step 1

In a mixing bowl, combine sour cream, mayonnaise, celery salt, onion flakes, garlic salt, dill weed, monosodium glutamate and parsley flakes. Serve immediately, or chill overnight to enjoy the full flavor of the herbs.