Dill Veggie Dip

This is the amazing go-to dip in our house. You can use it for anything from veggies, to a sauce for wraps, and even as a chicken nugget dip. We love it!

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 120 Calories

Ingredients

• 1 cup mayonnaise
• 1 tablespoon dried minced onion
• 1 pinch salt and ground black pepper to taste
• 1 tablespoon dried parsley
• 1 cup light sour cream
• 1 teaspoon dried dill

Recipe Instructions

Step 1

Stir mayonnaise, sour cream, dried minced onion, parsley, and dill together in a bowl; season with salt and pepper.

Step 2

Cover bowl with plastic wrap and refrigerate until the onion re-hydrates, about 30 minutes.