A delicious and imaginative twist on the traditional pina colada. Dragon fruit adds exotic and refreshing flavor. Garnish with pineapple and dragon fruit slices.
Preparation Time
10 mins
Total Time
10 mins
Calories
503 Calories
Recipe Instructions
Step 1
Fill a blender halfway with ice cubes. Scoop out flesh from dragon fruit half and place in the blender. Add cream of coconut, rum, coconut milk, and pineapple chunks; puree until smooth. Pour into 2 glasses.n
