Dried Beef Cheese Ball

Dried Beef Cheese Ball

This dried beef cheese ball is flavored with green onions and Worcestershire sauce, but you can add chopped olives, bacon bits, or whatever you like!

Preparation Time
5 mins
Total Time
5 mins
Calories
96 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Combine cream cheese, dried beef, and green onions in a medium bowl. Mix until evenly blended.
Step 3
Stir in Worcestershire sauce, onion salt, and MSG (if using). Mix well until smooth.
Step 4
Form into a ball and refrigerate for at least 30 minutes before serving to firm up.
Step 5
Just before serving, roll in bacon bits and garnish with additional green onion, if desired.

Ingredients

  • 8 ounces cream cheese
  • 1 tablespoon Worcestershire sauce
  • 2 green onions, chopped
  • 3 ounces dried beef
  • 0.25 teaspoon onion salt
  • 1.25 teaspoons monosodium glutamate (MSG)
  • 1/3 cup bacon bits

Categories

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