Easiest Pumpkin Mousse

Ginger, cinnamon, and pumpkin add warm fall flavor to this easy pumpkin mousse dessert that tastes great by itself, served with angel food cake, or topped with whipped topping.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 127 Calories

Ingredients

• ½ teaspoon ground cinnamon
• ¼ teaspoon ground ginger
• 1 (3.5 ounce) package instant vanilla pudding mix
• 1 cup pumpkin puree
• 2 cups cold milk
• 1 (4 ounce) container whipped topping

Recipe Instructions

Step 1

Combine pudding mix, cinnamon, and ginger in a large bowl; whisk to combine. Add cold milk and beat with a wire whisk or electric mixer for 2 minutes. Mix in pumpkin, then fold in whipped topping. Spoon into 8 ramekins.

Step 2

Refrigerate until set, about 10 minutes.