Easy and Fast Cajun Chicken Caesar Salad

This blackened chicken Caesar salad recipe adds tender strips of Cajun-spiced chicken for a spicy spin on a classic salad. Easy and tasty!

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 376 Calories

Ingredients

• 1 head romaine lettuce- rinsed, dried and chopped
• 1 teaspoon Cajun seasoning
• 4 skinless, boneless chicken breast halves - cut into strips
• 1 tablespoon light olive oil
• 0.33333334326744 cup grated Parmesan cheese
• 0.25 pound bacon
• 0.5 cup Caesar salad dressing

Recipe Instructions

Step 1

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown; crumble and set aside.

Step 2

In a preheated skillet, add chicken, seasoning mix, and oil. Cook until chicken is golden brown and cooked through. Remove from heat and set aside.

Step 3

In a salad bowl, combine Romaine, enough salad dressing to coat, Parmesan cheese, and crumbled bacon; toss and place on individual salad plates. Top with chicken and serve.