Easy Cashew Chicken

Chicken simmered with soy sauce, bamboo shoots, and water chestnuts is topped with cashews in this delicious and easy recipe that's perfect for families on the go.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 354 Calories

Ingredients

• 1 teaspoon salt
• 1 cup chopped celery
• 1 cup cashews
• 3 cups chicken broth
• 2 tablespoons soy sauce
• 2 cups diced chicken meat
• 1 (8 ounce) can bamboo shoots, drained and diced
• 1 (8 ounce) can water chestnuts, drained and diced
• 0.5 teaspoon ground black pepper
• 0.25 cup vegetable oil
• 0.5 cup cold water
• 0.33333298563957 cup cornstarch

Recipe Instructions

Step 1

Beat cornstarch and water together in a small bowl, then blend into skillet mixture and heat through until thick and bubbly. Sprinkle with cashews and serve.

Step 2

Heat oil in a large skillet over medium high heat. Sauté chicken until it turns white, then season with salt and pepper and add broth, soy sauce, celery, bamboo shoots and water chestnuts. Cover skillet, reduce heat to low and simmer for 5 minutes.