Toast your love with this recipe made just for two. Creamy and chocolaty, it's a post-dinner drink and dessert in one.
Preparation Time
10 mins
Total Time
10 mins
Calories
398 Calories
Recipe Instructions
Step 1
Pour sugar onto a small plate. Wet the rims of 2 martini glasses with water, then dip rims in sugar to coat. Drizzle 1 tablespoon chocolate syrup onto the inside of each glass.
Step 2
Put ice in a cocktail shaker. Add vodka, chocolate liqueur, creme de cacao, half-and-half, and remaining chocolate syrup. Cover and shake until outside of shaker has frosted. Strain into prepared glasses. Garnish with additional syrup and maraschino cherries.
Ingredients
2 fluid ounces chocolate liqueur (such as Godiva®)
1 fluid ounce half-and-half
3 fluid ounces vodka
1 fluid ounce white creme de cacao
ice cubes as needed
Sparkling sugar
4 tablespoons chocolate syrup (such as Hershey's®), or to taste
