This one dish meal is easily scaled to fit the number of people being served. I use it when it's just my daughter and me home for dinner.
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
622 Calories
Recipe Instructions
Step 1
Heat the vegetable oil in a large skillet over medium heat. Stir in the sausage, and cook until crumbly and just slightly pink, about 5 minutes. Stir in the diced potato and onion. Continue cooking until the potatoes are tender and have lightly browned, 10 to 15 minutes.
Step 2
Once the potatoes are tender, stir in the mixed vegetables until hot. Season to taste with salt and pepper. Sprinkle with Cheddar cheese before serving.