Easy Homemade Chocolate Sauce

Easy to make chocolate sauce. If you are a regular buyer of store-bought chocolate sauce and didn't realize how simple it is to make your own at home, then I hope you give this recipe a try. Pour hot over ice cream or cool and store in airtight containers in the refrigerator.

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 108 Calories

Ingredients

• ¾ cup white sugar
• ½ cup unsweetened cocoa powder
• 2 tablespoons butter
• 1 ¼ cups milk
• 1 ½ tablespoons all-purpose flour
• 1 tiny pinch salt
• ½ teaspoon vanilla extract, or more to taste

Recipe Instructions

Step 1

Place sugar, cocoa powder, and flour into a bowl. Whisk together to remove lumps.

Step 2

Heat milk, butter, and vanilla extract in a saucepan over medium heat until butter melts.

Step 3

Whisk dry ingredients into the milk mixture a little at a time. Increase heat to medium-high until mixture comes to a simmer. Cook, stirring constantly, for 6 minutes, then turn off the heat. Whisk in a pinch of salt.