Easy Honey Herbed Goat Cheese

Impress your guests with this easy-to-make, yet delicious appetizer.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 246 Calories

Ingredients

• 1 teaspoon salt
• 2 tablespoons chopped fresh parsley
• 8 ounces goat cheese
• 1 tablespoon shallot, minced
• 1 ½ tablespoons Aunt Sue’s® Raw & Unfiltered Honey, plus more to finish
• 1 tablespoon creme fraiche (Optional)
• 2 teaspoons chopped fresh chives, plus optional chive batons to garnish

Recipe Instructions

Step 1

Fold all ingredients well to combine.

Step 2

Serve with toasted baguette and drizzle with Aunt Sue's® Raw & Unfiltered Honey.

Step 3

Garnish with chive batons if desired.