Easy Lazy Lasagna

When you want lasagna but don't want all the work involved, try this simple pasta dish with all the lasagna fixings mixed together and baked in a casserole dish.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 398 Calories

Ingredients

• ½ cup cottage cheese
• ½ pound ground beef
• ¼ teaspoon Italian seasoning
• ¼ teaspoon garlic salt
• ¼ teaspoon onion powder
• ½ cup grated mozzarella cheese
• 1 ½ cups marinara sauce
• ⅓ cup grated Parmesan cheese, divided
• 1 cup wide egg noodles
• 4 ounces bulk Italian sausage

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.

Step 3

Heat a large skillet over medium-high heat. Cook and stir ground beef and sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Pour marinara sauce into the meat. Stir in drained egg noodles, cottage cheese, 2 tablespoons Parmesan cheese, onion powder, garlic salt, and Italian seasoning; mix until incorporated. Pour mixture into an 8-inch square casserole dish and top with mozzarella cheese and remaining Parmesan.

Step 4

Bake in the preheated oven until cheese is golden brown, about 25 minutes.