Easy Pumpkin Muffins

These easy pumpkin muffins, made with canned pumpkin puree and spices, are moist and delicious. Sure to become a favorite fall treat!

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 200 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 1 (15 ounce) can pumpkin puree
• 1 (15.25 ounce) package yellow cake mix
• 0.5 teaspoon ground nutmeg
• 0.25 teaspoon ground cloves

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin pan or line with paper liners.

Step 2

Mix together cake mix, pumpkin puree, cinnamon, nutmeg, and cloves in a large bowl until smooth. Spoon equal amounts of batter into the prepared muffin cups.

Step 3

Bake in the preheated oven until a toothpick inserted in the center of one comes out clean, 20 to 25 minutes.