This low-effort slow cooker recipe for easy shredded chicken requires only 3 ingredients to produce flavorful results.
Preparation Time
5 mins
Cooking Time
3 hr
Total Time
3 hr 5 mins
Calories
127 Calories
Recipe Instructions
Step 1
Remove chicken and shred with 2 forks.
Step 2
Place chicken breasts in the bottom of a slow cooker. Pour in chicken broth and seasoned salt. Cover and cook on High until no longer pink in the center and the juices run clear, 3 to 4 hours, or on Low for 6 to 8 hours. An instant-read thermometer inserted into the center of the chicken breasts should read at least 165 degrees F (74 degrees C).