Easy Slow Cooker BBQ

Your favorite barbeque sauce tops tender slow cooked pork in this Boston butt BBQ crockpot recipe, perfect for sandwiches.

• Preparation Time: 10 mins
• Cooking Time: 10 hr 30 mins
• Total Time: 10 hr 40 mins
• Calories: 269 Calories

Ingredients

• salt and ground black pepper to taste
• 1 cup barbeque sauce, or to taste
• 1 (3 pound) boneless pork shoulder (Boston Butt) roast
• 0.75 cup cider vinegar

Recipe Instructions

Step 1

Place pork shoulder in the slow cooker. Pour vinegar over pork, coating all sides; season with salt and pepper.

Step 2

Cook on Low for 10 to 12 hours.

Step 3

Transfer pork to a platter. Drain and discard juices from the slow cooker. Chop pork and return to the slow cooker.

Step 4

Add barbeque sauce and continue cooking for 30 minutes.