Easy Spinach Dip

Bits of cooked bacon and mozzarella cheese are just two of the ingredients that make this easy spinach dip taste anything but ordinary.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 99 Calories

Ingredients

• ¼ teaspoon salt
• 1 (8 ounce) package cream cheese
• ¼ teaspoon ground black pepper
• ½ cup shredded mozzarella cheese
• ⅓ cup chopped green onions
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• ¼ teaspoon garlic powder
• ¼ teaspoon ground cumin
• ½ cup salsa
• 10 slices bacon
• 1 cup diced tomatoes

Recipe Instructions

Step 1

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

Step 2

In a medium saucepan over medium heat, cook and stir the spinach, salsa, cream cheese and green onions until the cream cheese has melted. Mix in the crumbled bacon and tomatoes. Remove from heat. Mix in the mozzarella cheese, cumin, salt, pepper and garlic powder.