Easy Welsh Rarebit

This easy dish makes a great snack or appetizer. Serve over toasted white or rye bread.

• Preparation Time: 2 mins
• Cooking Time: 10 mins
• Total Time: 12 mins
• Calories: 171 Calories

Ingredients

• 1 tablespoon Worcestershire sauce
• 1 pinch cayenne pepper
• 1 (10.75 ounce) can condensed Cheddar cheese soup
• 1 (12 ounce) can beer
• 1 ¼ cups 2% low-fat milk

Recipe Instructions

Step 1

Pour the cheese soup and milk into a saucepan and warm over low heat, stirring to blend. Mix in the beer, Worcestershire sauce and cayenne pepper. Serve over toasted bread.