Elvis' Grilled Cheese Sandwich

Elvis' Grilled Cheese Sandwich

This melty sandwich, made with peanut butter, bacon, and American cheese, is fit for The King.

Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
534 Calories

Recipe Instructions

Step 1
Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
Step 2
Spread peanut butter on a slice of white bread, and cover with cheese slice and bacon. Top with the other piece of bread. Spread butter on both sides of the sandwich, and pan-fry in a skillet over medium heat until the bread is golden brown and the cheese has melted, 2 to 3 minutes per side. Serve hot.
Elvis' Grilled Cheese Sandwich

Ingredients

  • 1 tablespoon butter, softened
  • 2 slices bacon
  • 1 slice American cheese
  • 1 tablespoon smooth peanut butter
  • 2 slices soft white bread

Categories

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