Favorite Topped Deviled Eggs

The addition of Neufchatel cheese makes these deviled eggs exceptionally creamy.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 48 Calories

Ingredients

• ⅛ teaspoon paprika
• 1 teaspoon sugar
• 2 teaspoons white vinegar
• 12 hard-cooked eggs
• 3 tablespoons KRAFT Mayo Light Mayonnaise
• 2 teaspoons GREY POUPON Dijon Mustard

Recipe Instructions

Step 1

Cut eggs in half lengthwise. Remove yolks; place in medium bowl. Add Neufchatel cheese, mayo, mustard, vinegar and sugar; mix until well blended.

Step 2

Spoon mixture into large resealable plastic bag. Cut small corner from bag and pipe filling into egg white halves. Sprinkle with paprika.

Step 3

Add, if desired, your choice of Toppings (see Tips) just before serving.