Flourless Chocolate Lava Cake

Only 5 ingredients go into making this quick yet decadent flourless chocolate lava cake that will certainly be your go-to chocolate dessert.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 525 Calories

Ingredients

• 4 large eggs
• 8 ounces 70% bittersweet chocolate, finely chopped
• 12 tablespoons cold unsalted butter, cut into cubes
• 0.125 teaspoon salt
• 0.5 cup granulated sugar

Recipe Instructions

Step 1

Preheat oven to 375 degrees F. Adjust a rack to the middle of the oven. Butter six 4-ounce ramekins.

Step 2

Put the chocolate and butter in a metal or glass bowl over barely simmering water. Stir occasionally until melted. Remove from the heat.

Step 3

Place the eggs, sugar, and salt in the bowl of a mixer. Whip at medium-high speed until light and fluffy, about 5 minutes. Reduce speed to low and add the chocolate; mix until combined. Spoon into the prepared ramekins and place on a baking sheet.

Step 4

Bake for about 10 minutes or until the edges are set but the center is underdone. Let cool 3 minutes before serving.