Fluffy caramel frosting is a decadent treat, but making it is as simple as this 5-ingredient recipe; add some richness to cupcakes or cakes.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
162 Calories
Recipe Instructions
Step 1
Place condensed milk in a saucepan. Cook over low heat, stirring constantly, until caramel forms; about 15 minutes.
Step 2
Beat caramel, cream cheese, brown sugar, and vanilla extract together in a bowl using an electric mixer until smooth. Add whipped topping and beat until just combined.