Four-Cheese Fathead Pizza Dough

All the cheeses! All the flavor! Fat head dough is great for pizza or garlic cheese bread sticks. It is made with almond flour and hence gluten-free - great for the keto diet.

• Preparation Time: 10 mins
• Cooking Time: 11 mins
• Total Time: 21 mins
• Calories: 607 Calories

Ingredients

• 1 egg
• 1 cup shredded mozzarella cheese
• 1 teaspoon dried parsley
• 2 tablespoons cream cheese
• ¼ cup shredded sharp Cheddar cheese
• 1 teaspoon granulated garlic
• ¼ cup shredded Parmesan cheese
• ¾ cup almond flour

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Combine mozzarella cheese, Cheddar cheese, Parmesan cheese, and cream cheese in a microwave safe bowl. Microwave for 1 minute. Remove and mix in almond flour, egg, garlic, and parsley until well combined. Spread dough onto a baking sheet and poke holes into the dough with a fork.

Step 3

Bake in the preheated oven for 10 minutes. Remove and let cool for 20 minutes.