Freezer Chocolate Coconut Walnut Cookies

No oven is required for these chocolaty peanut butter freezer cookies with walnuts, coconut, and oatmeal--just mix, freeze, and enjoy!

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 99 Calories

Ingredients

• 2 tablespoons cocoa powder
• 0.5 cup chopped walnuts
• 0.25 cup milk
• 0.25 teaspoon salt
• 0.5 teaspoon vanilla extract
• 0.75 cup white sugar
• 0.5 cup old-fashioned oats
• 0.75 cup unsweetened flaked coconut
• 0.5 cup quick oats
• 0.25 stick butter
• 0.25 cup smooth peanut butter

Recipe Instructions

Step 1

Mix together sugar, cocoa powder, and salt in a saucepan. Stir in milk and butter. Turn heat to medium and bring to a boil. Cook for 1 1/2 minutes. Remove from heat.

Step 2

Stir the hot mixture continuously while adding flaked coconut, quick oats, old-fashioned oats, walnuts, peanut butter, and vanilla extract. Mix well. Spoon onto waxed paper-lined cookie sheets and freeze for 3 hours.