French Fried Onions

Delicious homemade French fried onions. Say goodbye to store-bought and top your casseroles, burgers, steaks, and more with this quick and easy recipe.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 39 Calories

Ingredients

• 2 cups all-purpose flour
• vegetable oil for frying
• 2 cups milk
• salt to taste
• 1 pinch garlic powder, or to taste
• 1 pinch onion powder, or to taste
• 1 pinch ground white pepper, or to taste
• 3 large onions, sliced into thin rings

Recipe Instructions

Step 1

Soak onions in milk for 5 minutes.

Step 2

Combine flour, garlic powder, onion powder, white pepper, and salt. Add a handful of onions and toss to coat. Remove and repeat with remaining onions, one handful at a time.

Step 3

Heat oil in a large skillet or deep fryer. Fry onion in batches, stirring as needed, until evenly browned, 2 to 3 minutes each. Drain on paper towels and season with more salt. Store in an airtight container.