Fresh Blackberries and Cream Ice Pops

Fresh Blackberries and Cream Ice Pops

These pretty, tasty pops made with fresh blackberries and frozen yogurt or ice cream are refreshing, delicious, and a good-for-you summer snack.

Preparation Time
30 mins
Total Time
30 mins
Calories
126 Calories

Recipe Instructions

Step 1
Place blackberries into a blender or food processor. Cover and blend until smooth. Pour blackberry purée through a fine sieve placed over a large bowl to strain out seeds.
Step 2
Add frozen yogurt and sugar to blackberry juice in the bowl; mix well. Pour mixture into ice pop molds and freeze until solid.

Ingredients

  • 2 tablespoons white sugar
  • 8 ounces fresh blackberries
  • 2 cups vanilla frozen yogurt, softened
  • 1 6-piece ice pop mold

Categories

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