Fruit and Cream Pie I

This is a perfect pie to make on a lazy summer day. It whips up in minutes and looks like you 've spent hours making it. Combine cream cheese, your favorite fresh fruit, confectioners ' sugar and whipped topping. Spoon it into a prepared crust and chill.

• Calories: 336 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• ¾ cup confectioners' sugar
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (9 inch) pie crust, baked
• 4 cups fresh strawberries, sliced

Recipe Instructions

Step 1

Combine the cream cheese and sugar. Stir in the strawberries and whipped topping.

Step 2

Pour filling into pie shell. Chill for several hours. Serve.