Fruit Punch

This fruit punch is refreshing, delicious, non-alcoholic, and easy to make with pineapple juice, ginger ale, orange sherbet, and bottled fruit punch.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 43 Calories

Ingredients

• 1 (2 liter) bottle ginger ale, chilled
• 1 (64 fluid ounce) bottle fruit punch, chilled
• 1 (64 fluid ounce) bottle unsweetened pineapple juice, chilled
• ½ gallon orange sherbet

Recipe Instructions

Step 1

Combine ginger ale, fruit punch, and pineapple juice together in a punch bowl; add scoops of sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes; stir gently and serve.