Fruity Macaroni Salad

Apples, oranges and pasta -- something fresh for a hot summer's day. Substitute red bell pepper for a change of color.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 541 Calories

Ingredients

• ¾ cup mayonnaise
• salt and pepper to taste
• 2 stalks celery, diced
• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped fresh chives
• 1 green bell pepper, diced
• 4 cups macaroni
• 1 cup sweet corn kernels
• 2 apples - peeled, cored and diced
• 1 large orange, peeled, sectioned, and cut into bite-size pieces

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; rinse with cold water.

Step 2

In large bowl combine pasta, celery, pepper, corn, apple, orange, chives, parsley, salt, pepper and mayonnaise. Adjust seasonings. Serve