This is a very flexible recipe. Almost any type of fruit will work. Enjoy!!
Preparation Time
10 mins
Total Time
10 mins
Calories
400 Calories
Recipe Instructions
Step 1
Combine tofu, honey and vanilla in blender or food processor and puree until completely smooth, then transfer to a bowl and stir in raspberries until mixture is slightly pink.
Step 2
Layer fruity tofu in serving glasses with apple and granola, top with raisins and serve.