Garlic Cheese Biscuits

Light, tasty biscuits - just as good as the ones served at a popular seafood restaurant chain.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 153 Calories

Ingredients

• ¼ cup butter, melted
• 2 cups buttermilk baking mix
• ⅔ cup milk
• ½ teaspoon garlic powder
• ½ cup shredded Cheddar cheese

Recipe Instructions

Step 1

Preheat oven to 450 degrees F (230 degrees C).

Step 2

Combine baking mix, milk and cheddar cheese in mixing bowl. Beat with wooden spoon till soft dough forms.

Step 3

Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8-10 minutes until golden brown.

Step 4

Mix butter and garlic powder and brush over warm biscuits before removing from cookie sheet.