Gonzo Garbanzos

Hot, spicy and tangy chickpea side dish. This dish is quite tangy and spicy, reduce lemon and seasonings to fit your taste. Enjoy!

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 192 Calories

Ingredients

• ¼ teaspoon paprika
• 1 lemon, juiced
• 1 teaspoon ground black pepper
• 2 tablespoons minced onion
• 1 clove garlic, quartered
• ½ teaspoon Cajun seasoning
• 1 (15 ounce) can garbanzo beans
• 1 whole dried red chile peppers
• 1 tablespoon picante sauce
• ¼ teaspoon sazon seasoning

Recipe Instructions

Step 1

Drain off about half of the juice from the beans and put them into a saucepan. Mix in the lemon juice, chilies, garlic, onion, picante sauce, pepper, Cajun seasoning, sazon seasoning and paprika. Bring to a simmer over medium heat, and cook for about 7 minutes. Remove the chilies and garlic before serving.