Gooey S'mores Dip

Marshmallows bake until gooey and golden on a layer of melted chocolate in this quick and easy s'mores dip served with graham crackers.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 353 Calories

Ingredients

• 1 (12 ounce) bag chocolate chips
• 1 (10 ounce) package large marshmallows
• 1 (14.4 ounce) package graham crackers (such as Honey Maid®)

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Spread chocolate chips in the bottom of a glass baking dish. Arrange marshmallows on top.

Step 3

Bake in the preheated oven until chocolate softens and marshmallows are golden brown, 5 to 10 minutes. Let dip cool, about 5 minutes.

Step 4

Serve graham crackers alongside the dip.